Lunch


Small Plates

Bruschetta $4 EA. / $14 (CHOICE OF
-fresh mozzarella, tomato, basil
-warm kale spinach
-sweet n’ spicy jam & goat cheese
-mozzarella, bacon, arugula & tomato

Brussels Sprouts Almondine
balsamic glaze, almonds, $7

Crawfish Hushpuppies
tabasco honey, $10

Artichoke Spinach Dip (v) 
Tandoori Naan Flatbread Chips, $8

Jumbo Lump Crab Cake
Ravigote, Mixed Green, Jicama, Bell Pepper,
Cabbage, Lemon Vinaigrette, $13

Panko Shrimp & Horseradish
Japanese Style Breaded Shrimp with Horseradish Dipping Sauce, $11

Fork & Knife

* Perfect Center Cut Filet Mignon
Grilled Asparagus and Mashed Potatoes, $26

Chipotle Stuffed Chicken
stuffed chicken Breast, with artichoke, kale, truffle mash, broccolini, creamy chipotle, $17

Maple Seared Salmon
sweet potato chips, Spanish rice, grilled veggies, $18

Blackened Mahi Mahi Tostada
Blackened Mahi Mahi Fillet, Black Beans,
Lemon-Garlic Slaw, Pico De Gallo & Feta Cheese, Served on a crispy corn tortilla, $16

(V) Pappardelle Ratatouille
eggplant, squash, tomato ragout, shaved parmesan $16

 

Plate of Greens

Arugula & Beets with Grilled Chicken
Buffalo mozzarella, Watercress, Curry Chickpeas, Goat Cheese, Beets, Walnuts, Honey Goat Balsamic, $14

Rosemary Grilled Chicken Caesar
Romaine, Mixed Green, Croutons and Parmesan, Caesar Dressing, $13

Panko Chicken Salad
Panko Breaded Chicken, Romaine, Mixed Greens, Cabbage, Celery, Diced Tomatoes, Jicama, Parmesan, Feta, Pecans and Lemon-Garlic Vinaigrette, $14

Chicken Penne & Spinach Salad
Hot Penne Pesto, Fresh Spinach Salad, Balsamic
Vinaigrette, Cabbage, Jicama, Feta Cheese, Pecans, with Crusted or Rosemary Grilled chicken, $13

*Salmon Kale Caesar
Kale leaf, Caesar Dressing, Capers and
Homemade Croutons, $17

Blackened Mahi Mahi Salad
Blackened Mahi Mahi Fillet served over Romaine,
Mixed Greens, Cabbage, Diced Tomatoes, Celery, Jicama, Pecans and Lemon-Garlic Vinaigrette, $16

 

Comfort Food

Braised Beef Mac & Cheese
Infused in a Creamy Cheese Macaroni topped with braised beef, $15

Braised Beef Short Rib Pappardelle
Slow Cooked with Red Wine Reduction over Mushroom Cream Sauce, Pappardelle Noodles, $16

Turkey Meatloaf Lasagna
Turkey Meatloaf Layered with Lasagna Noodles, Roasted Red Pepper, and Spinach Marinara Sauce. Served with a side caeser salad $13

Blackened Mahi Mahi
Fresh Spinach, Linguine, Blended Sauce of
Capers, Pepperoncini’s, Mushrooms and Lemon-Garlic Sauce, $16

*Black Shrimp Carbonara
Blackened Shrimp, Penne Pasta, Pancetta, Chives, Parmesan Cream Sauce (add Egg Yolk, N/C), $16

Linguine Shrimp Sauté
Linguine, Blended Sauce of Capers, Pepperoncini’s, Spinach, Mushrooms, Tomato, Olive Oil, and Sautéed Shrimp, $16

Parmesan Crusted Chicken
Linguine Pesto or Marinara, Panko Crusted Chicken, Parmesan Cheese, Fresh Basil, and Tomato, $14

A la Carte - Burgers 

(SIDES)
Salad $3, Sweet Potato Fries $2, Steak Fries $2

*District Burger
Homemade Angus beef, lettuce, tomato, onions, pickles, dispread, $11

*Toga
Angus beef, gorgonzola, arugula, red onion and truffle tarragon mustard aioli, $14

*Wagyu Beef
White Dry Aged Cheddar, Caramelized Onions, and truffle tarragon Mustard Aioli, $15

*Kobe Beef
Kobe Beef Patty with Mozzarella, Caramelized Onions and Dispread (recommended with truffle tarragon Mustard Aioli), $13

Open-Faced Sirloin on Rye
Rye Toast, Dispread, Thinly Sliced Tenderloin,
Sautéed Spinach, Feta and Mozzarella, $14

*Bison Buffalo
Mixed Green, Tomato, Onions, Pickles and Dispread, $14

*Braised Beef Short Rib
Brussels Sprouts Bacon Coleslaw, White Cheddar, Onions, Grilled Poblano, Avocado (add Fried Egg, N/C), $14

*Chopped Brussels Ice Burger Bun-less Homemade Angus Patty over Shredded Iceberg, Brussels sprout, Onions, Apple Smoked Bacon Coleslaw Topped with White Cheddar, Roasted Tomatoes, Avocado, Poblano Peppers, Jalapeños (with Slow Dough Bun, N/C), $14

Parmesan Crusted Chicken
Arugula, Mozzarella, Onion, and Dispread
(sub Pesto, N/C), $13

French Prime Pork Chop
Pork Rib-eye, Dry Aged White Cheddar, caramelized onions, and truffle tarragon
Mustard Aioli, $15

*Grilled Salmon
Roasted Pepper Sauce, Arugula, and Avocado $16

Turkey
Turkey Patty with Mixed Green,
Tomato, Onion and Dispread, $12

Crab Cake
Crab Cake Patty, Avocado, Charred Onion,
Poblano Pepper, Apple Smoked Bacon, and Roastper Sauce, $15

Garden (v)
Fire-Roasted Corn Rice Patty, Cilantro, Fresh Spinach, Julienne Peppers, Feta, and Roastper Sauce, $13

(ADDITIONAL TOPPINGS)
Truffle Tarragon Mustard Aioli $1, White Dry Aged Cheddar $1, Gorgonzola Cheese $1, Mozzarella Cheese $1, Apple Smoked Bacon $2, Avocado $2

Additional Sides

Asparagus 6

Broccolini 6

Brussels Sprouts Almondine 7

Truffle Mashed Potatoes 6

Truffle Risotto 6

 

Sweets $7

Homemade Banana Bread Pudding 

Vanilla Bean Crème Brûlée

Topped with Fresh Fruit

Selection of Assorted Cakes

 

HOURS

MONDAY - THURSDAY

9 am - 10 pm

Brunch Served Daily 9am-3pm

FRIDAY

9 am - 10 pm

SATURDAY

9 am - 10 pm

Brunch 9am-3pm

SUNDAY

9 am - 9 pm

Brunch 9am-3pm


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