Lunch

Brunch all day

Braised Beef Taco
3 Tacos with Braised Beef, Brussels Sprout Slaw, Avocado and Bacon. Served with Black Beans and Rice (Add Eggs $2), $14

*American Burger
Homemade Patty, Fried Egg, Bacon, American Cheese,$13

*Chicken & Waffles with Gravy
Waffles topped with crusted chicken and gravy and choice of eggs served with apple smoked bacon, $14

*Migas Breakfast
2 Eggs scrambled with crispy Corn Tortillas, Mozzarella, Pico De Gallo, Bacon and Sausage with Steak Fries, $13

*Crab Cake & Eggs
Jumbo Lump Crab Cake Served with 2 Eggs Your Way. Served with Toast and steak fries, $16

*Open Faced Sirloin
Rye Toast, Dispread, Thinly Sliced Sirloin with Sautéed Spinach, Feta, and Mozzarella topped with 2 eggs. Served with crispy bacon and steak fries, $14

Small Plates

Bruschetta $4 EA. / $14 (CHOICE OF
-fresh mozzarella, tomato, basil
-warm kale spinach
-sweet n’ spicy jam & goat cheese
-mozzarella, bacon, arugula & tomato

Brussels Sprouts Almondine
balsamic glaze, almonds, $7

Crawfish Hushpuppies
tabasco honey, $10

Artichoke Spinach Dip (v)
Tandoori Naan Flatbread Chips, $8

Jumbo Lump Crab Cake
Ravigote, Mixed Green, Jicama, Bell Pepper,
Cabbage, Lemon Vinaigrette, $13

Panko Shrimp & Horseradish
Japanese Style Breaded Shrimp with Horseradish Dipping Sauce, $11

Fork & Knife

* Perfect Center Cut Filet Mignon
Grilled Asparagus and Mashed Potatoes, $23

Chipotle Stuffed Chicken
stuffed chicken Breast, with artichoke, kale, truffle mash, broccolini, creamy chipotle, $15

Maple Seared Salmon
sweet potato chips, Spanish rice, grilled veggies, $16

Blackened Mahi Mahi Tostada
Blackened Mahi Mahi Fillet, Black Beans,
Lemon-Garlic Slaw, Pico De Gallo & Feta Cheese, Served on a crispy corn tortilla, $14

(V) Ratatouille
eggplant, squash, tomato ragout, shaved parmesan $14

Plate of Greens

Arugula & Beets (v)
Buffalo mozzarella, Watercress, Curry Chickpeas, Goat Cheese, Beets, Walnuts, Honey Goat Balsamic, $12

Rosemary Grilled Chicken Caesar
Romaine, Mixed Green, Croutons and Parmesan, Caesar Dressing, $11

Panko Chicken Salad
Panko Breaded Chicken, Romaine, Mixed Greens, Cabbage, Celery, Diced Tomatoes, Jicama, Parmesan, Feta, Pecans and Lemon-Garlic Vinaigrette, $13

Chicken Penne & Spinach Salad
Hot Penne Pesto, Fresh Spinach Salad, Balsamic
Vinaigrette, Cabbage, Jicama, Feta Cheese, Pecans, with Crusted or Rosemary Grilled chicken, $12

*Salmon Kale Caesar
Kale leaf, Caesar Dressing, Capers and
Homemade Croutons, $14

Blackened Mahi Mahi Salad
Blackened Mahi Mahi Fillet served over Romaine,
Mixed Greens, Cabbage, Diced Tomatoes, Celery, Jicama, Pecans and Lemon-Garlic Vinaigrette, $14

Comfort Food

Braised Beef Mac & Cheese
Infused in a Creamy Cheese Macaroni topped with braised beef, $13

Braised Beef Short Rib Pappardelle
Slow Cooked with Red Wine Reduction over Mushroom Cream Sauce, Pappardelle Noodles, $14

Turkey Meatloaf Lasagna
Turkey Meatloaf Layered with Lasagna Noodles, Roasted Red Pepper, and Spinach Marinara Sauce. Served with a side caeser salad $12

Cioppino Seafood Stew
Tomato Basil Cream Stew with Mussels, Clams, Shrimp, and Scallops, Served with Naan Bread $14

Blackened Mahi Mahi
Fresh Spinach, Linguine, Blended Sauce of
Capers, Pepperoncini’s, Mushrooms and Lemon-Garlic Sauce, $14

Paella
Spanish Rice with Mussels, Clams, Shrimp,
and Scallops, $14

*Black Shrimp Carbonara
Blackened Shrimp, Penne Pasta, Pancetta, Chives, Parmesan Cream Sauce (add Egg Yolk, N/C), $14

Linguine Shrimp Sauté
Linguine, Blended Sauce of Capers, Pepperoncini’s, Spinach, Mushrooms, Tomato, Olive Oil, and Sautéed Shrimp, $14

Shrimp with Grits
Local Yellow Grits, Sofrito, Green Onion, $14

Parmesan Crusted Chicken
Linguine Pesto or Marinara, Panko Crusted Chicken, Parmesan Cheese, Fresh Basil, and Tomato, $12

a la carte - Burgers

(SIDES)
Salad $3, Sweet Potato Fries $2, Steak Fries $2

*District Burger
Homemade Angus beef, lettuce, tomato, onions, pickles, dispread, $8

*Toga
Angus beef, gorgonzola, arugula, red onion and truffle tarragon mustard aioli, $13

*Wagyu Beef
White Dry Aged Cheddar, Caramelized Onions, and truffle tarragon Mustard Aioli, $14

*Kobe Beef
Kobe Beef Patty with Mozzarella, Caramelized Onions and Dispread (recommended with truffle tarragon Mustard Aioli), $13

Open-Faced Sirloin on Rye
Rye Toast, Dispread, Thinly Sliced Tenderloin,
Sautéed Spinach, Feta and Mozzarella, $12

*Bison Buffalo
Mixed Green, Tomato, Onions, Pickles and Dispread, $12

*Braised Beef Short Rib
Brussels Sprouts Bacon Coleslaw, White Cheddar, Onions, Grilled Poblano, Avocado (add Fried Egg, N/C), $12

*Chopped Brussels Ice Burger Bun-less Homemade Angus Patty over Shredded Iceberg, Brussels sprout, Onions, Apple Smoked Bacon Coleslaw Topped with White Cheddar, Roasted Tomatoes, Avocado, Poblano Peppers, Jalapeños (with Slow Dough Bun, N/C), $12

Parmesan Crusted Chicken
Arugula, Mozzarella, Onion, and Dispread
(sub Pesto, N/C), $11

French Prime Pork Chop
Pork Rib-eye, Dry Aged White Cheddar, caramelized onions, and truffle tarragon
Mustard Aioli, $13

*Grilled Salmon
Roasted Pepper Sauce, Arugula, and Avocado $14

Turkey
Turkey Patty with Mixed Green,
Tomato, Onion and Dispread, $10

*Seared Sushi Tuna
Ahi Tuna, Roastper Sauce, Cilantro, and
Cabbage, $12

Crab Cake
Crab Cake Patty, Avocado, Charred Onion,
Poblano Pepper, Apple Smoked Bacon, and Roastper Sauce, $13

Garden (v)
Fire-Roasted Corn Rice Patty, Cilantro, Fresh Spinach, Julienne Peppers, Feta, and Roastper Sauce, $11

(ADDITIONAL TOPPINGS)
Truffle Tarragon Mustard Aioli $1, White Dry Aged Cheddar $1, Gorgonzola Cheese $1, Mozzarella Cheese $1, Apple Smoked Bacon $2, Avocado $2